Anda's Kaye's Laurel Seely's Frozen mocha cheesecake

This recipe came as a facebook post from Anda. I found the original recipe card and it says:

"Frozen Mocha (or rum) cheesecake from the kitchen of Laurel Seely".  I added the parts about the rum into

Anda's notes

"1 1/4 chocolate wafer cookie crumbs ( I use oreos)

Then the recipe calls for 1/4 cup sugar mixed in with the cookie crumbs, which I never use;

1/4 cup marg. or butter, melted - that gets mixed together and patted into a 9x13 pan;


1 (8 oz) pkg. cream cheese, softened
1 (14-oz) can sweetened condensed milk
2/3 c chocolate syrup
2 T instant coffee or rum dissolved into 1 tsp hot water
1 cup whipping cream, whipped.

 Mix the cream cheese with a mixer until fluffy, slowly adding condensed milk, then chocolate syrup, then coffee or rum.

 Fold in the whipped cream, and pour into the pan and freeze for six hours"